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Tickets to all of our upcoming Experiences can be found on Eventbrite. New Winter 2024 Classes coming soon! Sign up for our Newsletter at the bottom of the page to be the first to hear about them!
New Experiences are added regularly, so check back often, sign up for email from us, or follow us on social media to catch all of our new releases.
December 3, 2023
3:30-7:00 pm @ C5 Northeast Hub (14017 Victoria Trail)
Join our Instructor Nati on December 3rd to take a culinary visit to Mexico and make some Mexican classics and try some holiday inspired treats.
Included in your ticket:
— 3.5 hour event where you will participate in hands on cooking guided by your instructor
— A full recipe package of all dishes prepared during your experience
— A meal enjoyed as a group at the end of the session
— Stories and insights shared by the instructor about her culture and the heritage of her food
Cost: $105.00
December 10, 2023
3:30-7:00 pm @ C5 Northeast Hub (14017 Victoria Trail)
Join our Instructor Eugenia on December 10th to take a culinary visit to Ghana, West Africa and make the famous jollof rice. We will make a full meal, preparing dishes that are customary during Christmas in Ghana.
Included in your ticket:
— 3.5 hour event where you will participate in hands on cooking guided by your instructor
— A full recipe package of all dishes prepared during your experience
— A meal enjoyed as a group at the end of the session
— Stories and insights shared by the instructor about her culture and the heritage of her food
Cost: $105.00
January 21, 2024
3:30-7:00 pm (location TBA)
Ring in the new year with a new skill, and experiences. Join our Instructor Thea on January 21st to take a culinary visit to Jamaica and make the famous jerk chicken, along with other authentic dishes.
Included in your ticket:
— 3.5 hour event where you will participate in hands on cooking guided by your instructor
— A full recipe package of all dishes prepared during your experience
— A meal enjoyed as a group at the end of the session
— Stories and insights shared by the instructor about her culture and the heritage of her food
Cost: $105.00
January 28, 2024
3:30-7:00 pm (Location TBA)
Join our Instructor Asma on January 28th to take a culinary visit to Venezuela and make arepas and empanadas!. We will make a few variations, including the famous arepa pabellon, inspired by Venezuela’s national dish.
Included in your ticket:
— 3.5 hour event where you will participate in hands on cooking guided by your instructor
— A full recipe package of all dishes prepared during your experience
— A meal enjoyed as a group at the end of the session
— Stories and insights shared by the instructor about her culture and the heritage of her food
Cost: $105.00
February 11, 2024
3:30-7:00 pm @ C5 Northeast Hub (14017 Victoria Trail)
Join our Instructor Natasa on February 11th to take a culinary visit to Greece for our special Date Night edition. A ticket to this event includes entry for you and a guest.
Included in your ticket:
— 3.5 hour event where you & a guest will participate in hands on cooking guided by your instructor
— A full recipe package of all dishes prepared during your experience
— A meal enjoyed as a group at the end of the session
— Stories and insights shared by the instructor about her culture and the heritage of her food
Cost: $230.00
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